Breakfast

They say that breakfast is the most important meal of the day so we have a delicious and varied menu for you to choose from.

Selected Items: CLEAR ALL FILTERS

Almond Croissant

To make our Almond Croissant, we fold rich, almond paste into our flaky, light croissant pastry. Freshly baked in each Pret, they're the perfect balance of nutty and sweet.

Bacon & Egg Brioche

Two slices of smoked, dry-cured back bacon grilled in the oven and then wrapped in a freshly baked omelette. This goes inside a deliciously light, buttery brioche with a dollop of unmistakably French butter.

Chocolate & Hazelnut Croissant

Our Chocolate and Hazelnut croissant recipe was crafted by a team of genius patisserie chefs in France with little more than French flour, fine unsalted butter and the world’s finest cocoa. Perfectly flaky and…

French Butter Croissant

Our croissants have all the flavour and lightness of a classic French croissant. That's because they're made with Charentes butter (from France) and freshly baked in every Pret.

Mozzarella & Tomato Croissant

Mozzarella, chopped tomato, rich tomato sauce, carrot, courgette and Herbes de Provence. All these ingredients are folded into our French croissant dough and freshly baked in our ovens.

Pain au Raisin

Delicately flaky croissant dough, layered with fine unsalted butter, generously sprinkled with sultanas and baked to perfection in our bakers' ovens.

Pret's Bacon Brioche

Two slices of smoked, dry-cured back bacon grilled in the oven and served in a deliciously light buttery brioche with a dab of unmistakably French butter.

Sausage & Egg Brioche

English breakfast sausage, sliced down the middle and grilled in the oven before being wrapped in a freshly cooked omelette. Served in a deliciously light buttery brioche with a dab of unmistakably French butter.

Allergen Guide

Knowing exactly what is in our food (and what’s not) is incredibly important to us. For more information on the ingredients in our products take a look at our handy allergen guide.

View allergen guide >